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Archive for October 2015

NEW Food Regulation 2015 NSW

30 October 2015 The Food Regulation 2015 seeks to enhance the effectiveness of the 2010 Regulation by introducing several amendments that build upon the ‘fit for purpose’ view provided by regulated stakeholders to the NSW Food Authority. The Food Authority believes that the Food Regulation 2015 achieves a better balance between maximising food safety outcomes for consumers while minimising regulatory costs of regulation on business than the 2010 Regulation. You can view the Food ...

Preventing intoxication on licensed premises

26 October 2015 New guidelines detailing steps for licensees and staff to help prevent intoxication on licensed premises have been issued by the Secretary, NSW Trade & Investment. These guidelines provide advice on the minimum steps that a licensee may need to demonstrate when defending a prosecution for permitting intoxication on licensed premises (under section 73(1)(a) of the Liquor Act 2007). A copy of the guidelines is available here. The development of the guidelines was informed ...

AAAT becomes a Velg Corp member!

20 October 2015 Well done AAAT on becoming a Velg Corporate member!