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Archive for January 2018

Tuck into safe tucker this Australia Day

24 January 2018 The NSW Food Authority is urging people to keep an eye on the temperature this Australia Day – the temperature of your food that is, and keep hot food hot and cold food cold. CEO of the NSW Food Authority Dr Lisa Szabo said temperature control is a key factor in reducing the risk of food poisoning especially when you’re cooking outdoors and enjoying the Aussie summer. "Hot summer days and the ...